HR Execs on the Move

Amy`s Kitchen

www.amys.com

 
Founded 28 years ago in Sonoma County, California, Amy`s Kitchen is a world leader in the production of natural and organic convenience foods. Named after Andy and Rachel Berliner`s daughter, Amy, the company now has over 2,400 employees. Yet, it remains a privately held, family-owned business and is one of the few remaining U.S. companies to craft its own recipes, source its own ingredients, and make its products in-house. In 1988, Amy’s cooked up its first food, Amy’s Vegetable Pot Pie. Today, Amy’s makes more than 270 organic products, ranging from an international array of frozen entrees, burritos, ...
  • Number of Employees: 1K-5K
  • Annual Revenue: $250-500 Million
  • www.amys.com
  • 1650 Corporate Circle Suite 200
    Petaluma, CA USA 94954
  • Phone: 707.781.6600

Executives

Name Title Contact Details
Mel Cash
 Chief growth officer Profile
Leanne Molter
 Chief Financial Officer Profile
Steve Kravariotis
 Vice President of Supply Chain Planning Profile
Oksana Woloszczuk
 Chief Supply Chain Officer Profile
Karen Jobb
 Chief Customer & Consumer Officer - Amy's Kitchen Profile

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