HR Execs on the Move

Amy`s Kitchen

www.amys.com

 
Founded 28 years ago in Sonoma County, California, Amy`s Kitchen is a world leader in the production of natural and organic convenience foods. Named after Andy and Rachel Berliner`s daughter, Amy, the company now has over 2,400 employees. Yet, it remains a privately held, family-owned business and is one of the few remaining U.S. companies to craft its own recipes, source its own ingredients, and make its products in-house. In 1988, Amy’s cooked up its first food, Amy’s Vegetable Pot Pie. Today, Amy’s makes more than 270 organic products, ranging from an international array of frozen entrees, burritos, ...
  • Number of Employees: 1K-5K
  • Annual Revenue: $250-500 Million
  • www.amys.com
  • 1650 Corporate Circle Suite 200
    Petaluma, CA USA 94954
  • Phone: 707.781.6600

Executives

Name Title Contact Details
Steve Kravariotis
Vice President of Supply Chain Planning Profile
Oksana Woloszczuk
Chief Supply Chain Officer Profile
Karen Jobb
Chief Customer & Consumer Officer - Amy's Kitchen Profile
Carme Lewis
Senior Director of Human Resources Shared Services and Global Human Resources Profile
Goretti Hamlin
Vice President of People Profile

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