HR Execs on the Move

MyLand Agricultural Soil Health Systems

www.myland.ag

 
MyLand makes soil health simple. By harnessing the lands native organics, our technology creates a foundation for growers to achieve greater productivity,
  • Number of Employees: 0-25
  • Annual Revenue: $1-10 Million
  • www.myland.ag
  • 4141, South 36th Street
    Phoenix, AZ USA 85040
  • Phone: 602.999.1634

Executives

Name Title Contact Details
Nicole Small
Senior Manager, Marketing and Communications Profile

Similar Companies

Compass Group USA

News and stories from Compass Group USA, a family of #foodservice & support services companies. Looking for a great career? @CGCareersUSA

Riverence

We raise incredible trout in Idahos Rocky Mountains. No preventative antibiotics, no growth hormones, no genetic engineering — just incredible tasting fish.

Paris Baguette

Born from a love of bread and a passion for quality, we are an international, company-owned and franchised fast-casual bakery-café founded in 1988, specializing in both French and Asian-inspired goods. In addition to cakes, pastries, sandwiches, salads, and signature coffee & tea, we offer a unique bakery and café experience to thousands of customers daily. Currently, we have over 4,000 locations worldwide, satisfying cravings and taste buds of all ages and backgrounds. Today, we invite you to become part of our storied history. No pressure. Apply to join a talented, diverse, collaborative, and highly competitive team—a collection of individuals united by a desire to have fun and with a passion to succeed. We work hard to bring world-class product and guest experience to our customers. And with your help, we`ll continue with that mission!

Del Rey Avocado

Del Rey Avocado has three generations of experience growing, packing, and shipping avocados. We consider it a privilege to able to deliver avocados from our grower`s trees to our customer`s shelves.

BluGlacier

BluGlacier is a Chilean salmon producer that specializes in sustainable aquaculture. Their mission is to make it easy for people to joyously eat salmon without taxing the planet’s resources in the process.