| Name | Title | Contact Details |
|---|---|---|
Stephen Dus |
Sr Director, Product Innovation and Enabling Technology R&D | Profile |
Dan Grall |
Sr. Director of R&D - Retail Prepared Foods | Profile |
Brad Davis |
Associate Director of R&D - Prepared Foods Food Service Innovation Team | Profile |
Stewart Townsend |
Senior Vice President - Research and Development | Profile |
Jeff Czarny |
Director, Packaging R&D | Profile |
ITW Food Equipment Group is a subsidiary of Illinois Tool Works that provides food equipment for commercial kitchens, bakeries, delis, and groceries worldwide.
BluGlacier is a Chilean salmon producer that specializes in sustainable aquaculture. Their mission is to make it easy for people to joyously eat salmon without taxing the planet’s resources in the process.
C3 by sbe is disrupting the food & beverage industry and reshaping the future of foodservice through its portfolio of digital kitchens, virtual and full-service culinary brands, and lifestyle food halls. Founded and led by legendary hotelier and restaurateur Sam Nazarian – best known as the founder and CEO of sbe Lifestyle Hospitality – the company is capitalizing on the rapidly evolving customer preferences for differentiated F&B experiences. The company boasts an award-winning roster of culinary talent and chef partners including Chef Dani Garcia, Chef Masaharu Morimoto, and Chef Dario Cecchini. A hybrid digital kitchen and food hall platform C3`s current brands include: Umami Burger, Sam`s Crispy Chicken, Kumi, Sa`Moto, EllaMia, Cicci di Carne, El Pollo Verde, In a Bun, Krispy Rice, Plant Nation, and La Gente, with several limited and full-service concepts created by C3`s chef partners launching in early 2022.
Albanese Candy is a confectionery manufacturer, retailer, and distributor. For more than 30 years, they have been making the World’s Best Gummies and Chocolates in the United States. They prioritize flavor and texture, always striving to find a better ...