As an ethnic foods wholesaler, Truong Enterprises, Inc. is constantly growing alongside the vibrant food landscape here in the Midwest out of our 93,000-square foot, state-of-the-art, facility nestled between Chicagos Chinatown and the Hispanic neighborhoods.
Over a decade ago, we embarked on a mission to deliver ethnic foods to an area of the country where demand was high but supply was nowhere near ready to meet it. Since we opened our doors, we put in tireless hours of work to supply our customers with authentic, quality products that allow consumers throughout the country to recreate the tastes they grew up ...
As an ethnic foods wholesaler, Truong Enterprises, Inc. is constantly growing alongside the vibrant food landscape here in the Midwest out of our 93,000-square foot, state-of-the-art, facility nestled between Chicagos Chinatown and the Hispanic neighborhoods.
Over a decade ago, we embarked on a mission to deliver ethnic foods to an area of the country where demand was high but supply was nowhere near ready to meet it. Since we opened our doors, we put in tireless hours of work to supply our customers with authentic, quality products that allow consumers throughout the country to recreate the tastes they grew up with.
With the growing demand for ethnic foods, we have also worked to help mainstream consumers explore the authentic flavors of our genuine ethnic produce, grocery, and frozen items by working with mainstream grocery store, food service providers, and restaurant suppliers.
Regardless of the challenges or changes facing the food industry we promise to remain transparent and operate with the highest standards of quality, integrity, and tenacity.
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Number of Employees:
25-100
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Annual Revenue:
$10-50 Million