HR Execs on the Move

SSP America

www.foodtravelexperts.com

 
While travel and consumer demands have evolved into the 21st century, the food business in many airports has remained in the last millennium. At SSP America, we’re changing the status quo. We base our work on a true understanding of the traveling consumer, a passion for great food and unrivaled expertise, taking the industry to a new level.
  • Number of Employees: 10K-50K
  • Annual Revenue: $250-500 Million

Executives

Name Title Contact Details
Kyle Malone
 Associate General Counsel, Labor and Profile
Jim Ryder
 Vice President Supply Chain Profile
Stephanie Rosenik
 Senior Director, People Development Profile
Adriana Cooper
 Vice President of Human Resources Profile

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