| Name | Title | Contact Details |
|---|---|---|
Monique de la Viesca |
Senior Director, Finance | Profile |
Voted the Best Bakery in the Hamptons for many years, Tate`s Bake Shop is a destination for locals and tourists alike. Kathleen King, founder and owner of Tate`s Bake Shop, began baking when she was just eleven years old, selling small batches of her crisp, buttery chocolate chip cookies off of a fold-out card table on North Sea Farm, her parents` Long Island farmstead. Kathleen`s personality is in every inch of the store, from the fresh flowers to the carved wooden tables. "People feel very comfortable coming here," Kathleen says, "and that`s part of the experience of coming to Tate`s Bake Shop. It just goes with chocolate chip cookies and apple pie." With a community of loyal customers and lines that stretch out the door, Tate`s Bake Shop is, as the New York Times noted, "worth putting miles on the odometer."
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