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Autumn Brands is a family farm located in Santa Barbara County that uses sustainable farming techniques, natural sunlight, and pesticide-free cultivation to produce 100% no spray cannabis.
In 1977, a butcher and artisan named Celestino “Charlie” Mirarchi started making jerky. Charlie was definitely a doer. In fact, he was so busy making jerky that he couldn`t devote much time to selling it. So, his snacks remained a hidden gem—until Eugene and Susan Kang discovered it at a roadside stand on a trip to the Grand Canyon. They loved the jerky so much they decided to track down the maker. Soon, the trio went into business together—with a mission to share their meaty secret with the world.
We are Foundation Food Group - a joint venture recently announced between Prime-Pak Foods, Inc. and Victory Processing, Inc. We`re here to provide the food industry with a variety of distinct, value-added poultry products with the highest standards.
Måsøval is a Norwegian company that produces high-quality salmon using natural resources from the coast of Norway.
Bakkavor USA is part of Bakkavor Group, a leading global provider of innovative & fresh prepared foods. We have four US manufacturing operations based in North Carolina, California, Texas and Pennsylvania which specialize in making fresh ready meals & burritos, soups, hummus, dips, sauces and breads.