| Name | Title | Contact Details |
|---|---|---|
Randell Weaver |
Chief Financial Officer | Profile |
Shanoop Kothari |
Chief Financial and Operating Officer | Profile |
Tomoko Toyota |
Chief Marketing Officer | Profile |
Silver Bay Seafoods LLC is a fishermen-owned company with a state-of-the-art high-volume processing and freezing facility located in Sitka, Alaska. Our company has the ability to address all aspects of traceability of our products and is equipped to ma...
Vanguard Renewables Farm Powered facilities convert food and farm waste into renewable energy using anaerobic digestion. Saving Farms-Protecting the Planet
Established in 1960, we`re an industry-leading snack food manufacturer located in South Beloit, IL. Still family-owned and operated, we are committed to producing high-quality salty snacks. As a large-volume manufacturer, we make private label snacks for some of the most successful grocery chains in the country. We operate in the true spirit of innovation for brands, private brands, co-packing & contract manufacturing. We offer non-GMO and gluten-free capabilities. We`re the snack partner that thinks a little differently & works a little harder to exceed your expectations.
Flying Embers is a hand-crafted, hard beverage brand based in Ventura, California that develops great-tasting botanical brews with functional benefits. With a commitment to innovation, Flying Embers better-for-you products are low in sugar, carbs, and calories, while also featuring such attributes as, adaptogens and USDA certified organic ingredients. Oh, and don`t forget gluten-free, vegan, and keto-friendly. A proud supporter of its community, Flying Embers donates a portion of revenue to firefighters and first responder charitable organizations out of respect for their service. Flying Embers was founded in 2017 by beverage entrepreneur Bill Moses, former CEO of Kevita sparkling probiotics, which was sold to PepsiCo in 2016. Today, Flying Embers has three taprooms in Los Angeles, Santa Barbara, and Boston, and its products are sold in 42 states and Canada.
We are a group of farmers, cooks, and food professionals who couldn`t find what we wanted in the food system, so we are building it ourselves from the ground up, animal-by-animal, plant-by-plant, meal-by-meal. A truly transparent, regenerative supply chain for the future. That is our Venture, we are the Cooks.