| Name | Title | Contact Details |
|---|---|---|
Elizabeth Marshall |
Director, People | Profile |
Carla M |
Director of Talent and People Operations | Profile |
Justin Charpentier |
Vice President of Operations HR | Profile |
ZENB meals harness the goodness of nature to create more mindful food. Discover delicious, plant-based, non-GMO, and Gluten-Free Pasta, Gourmet Sauce and Veggie Snacks.
PHM Brands is a collection of companies and brands within North America that deliver products and services to a variety of industries. Our model is simple – we create partnerships that add value for our customers. Every day we deliver safe and consistent products to our customers. It is this opportunity that drives us as we focus on our 3 core values – Our People, Our Customer and Our Quality.
Fifth Season is a consumer tech company and indoor farming pioneer with Carnegie Mellon University roots that is creating a new era of fresh foods.
The LIVEKINDLY co. is a collective of plant-based heritage and start-up brands including The Fry Family Food Co., LikeMeat, and LIVEKINDLY.
Founded 28 years ago in Sonoma County, California, Amy`s Kitchen is a world leader in the production of natural and organic convenience foods. Named after Andy and Rachel Berliner`s daughter, Amy, the company now has over 2,400 employees. Yet, it remains a privately held, family-owned business and is one of the few remaining U.S. companies to craft its own recipes, source its own ingredients, and make its products in-house. In 1988, Amy’s cooked up its first food, Amy’s Vegetable Pot Pie. Today, Amy’s makes more than 270 organic products, ranging from an international array of frozen entrees, burritos, wraps and bowls, to soups,beans, salsa and pasta sauce, as well as sweets, including cakes, cookies and candy bars. The corporate office is located in Petaluma, California. Manufacturing facilities are located in Santa Rosa, California, Medford, Oregon, and Pocatello, Idaho.