| Name | Title | Contact Details |
|---|---|---|
Andrew Hearns |
EVP Food Safety, Quality, R&D | Profile |
Matt Monteverde |
Director of Culinary / Head Chef - R&D | Profile |
Michael Ross |
Director of Sales West | Profile |
Laura Brown |
Executive Vice President of Human Resources | Profile |
In 1977, a butcher and artisan named Celestino “Charlie” Mirarchi started making jerky. Charlie was definitely a doer. In fact, he was so busy making jerky that he couldn`t devote much time to selling it. So, his snacks remained a hidden gem—until Eugene and Susan Kang discovered it at a roadside stand on a trip to the Grand Canyon. They loved the jerky so much they decided to track down the maker. Soon, the trio went into business together—with a mission to share their meaty secret with the world.
SNAX Sational Brands is a company that produces healthy and flavorful snacks inspired by the culinary traditions of Italy.
GPM Investments LLC is a convenience store owner and operator based in Richmond, Virginia.
Innovasea is a company that designs and builds advanced aquatic solutions for fish tracking and fish farming, with a commitment to making ocean and freshwater ecosystems sustainable for future generations.
Bizerba is a leading solution provider for weighing, slicing and weigh-price-labeling technologies.