What Happened?
Costa Mesa, CA-based El-Pollo-Loco Appointed Karen Dyke as Director, Human Resources
About the Company
In 1980 the first American El Pollo Loco opened on Alvarado Street in Los Angeles, quickly becoming a destination for the best citrus- marinated, fire-grilled pollo in town. Over the past four decades, El Pollo Loco has grown into more than 480 restaurants across 6 states-- becoming an L.A. mainstay and cultural benchmark along the way. And today, we continue to work just as hard to always provide customers with fresh and innovative L.A. Mex-- from our famous family dinners to Mexican entrees.
About the Person
Karen (Newman) Van Dyke is a Strategic Senior Director/Human Resources Business Partner with demostrated competencies in driving organizational effectiveness through leadership development and performance management. Develops strong influential and collaborative relationships to realize business strategies.
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