What Happened?
Atlanta, GA-based Jenelle Brown as Vice President of Training and Human Resources
About the Company
It`s a place where everything is fresh, from the pizza dough that`s made in-store each day to the locally-grown veggies that are delivered every morning. It`s a place with almost limitless options. First you choose whether you want a handmade pizza, gourmet salad or foldwich. Our pizza has 3 different dough options, 6 different sauce options and over 45 different cheese, meat or veggie toppings. It`s a place where you build the pizza … without getting your hands dirty. You talk directly to the pizza maker and tell them exactly what you want. “A little more of this.” “A little less of that.” “And can I add that too?” Until it`s exactly how you want it. It`s a family joint. It`s a hangout. If you`re looking for a restaurant franchise, it`s a perfect, new franchise opportunity. It`s a place where all this comes together to make the perfect pizza. Your perfect pizza. So come to Uncle Maddio`s and see if it`s your kind of place.
About the Person
Jenelle Brown is the Vice President of Training and Human Resources at Uncle Maddio`s Pizza Joint. Prior to that, she served as senior director of training. Brown has experience in learning and development in the restaurant and foodservice industry, including time with Joe`s Crab Shack, Salsarita`s Fresh Cantina, Café Caturra, and Outback Steakhouse.
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