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Gordon Ramsay North America comprises the North American restaurant business of acclaimed chef, restaurateur, TV personality and author Gordon Ramsay. In 2019, Gordon Ramsay inked a deal with private equity firm Lion Capital to expand Gordon Ramsay restaurant concepts across the U.S. We`re excited to scale dining concepts—fast casual, casual and upscale—with plans to launch new brands like Ramsay`s Kitchen and tap into several of the successful U.S. and international key brands, including Gordon Ramsay Fish & Chips, Gordon Ramsay Burger, Gordon Ramsay Street Pizza, Gordon Ramsay Steak, Lucky Cat by Gordon Ramsay and Hell`s Kitchen.
Starting as a small taco stand in Cheyenne, WY back in 1968, our one-of-a-kind tacos and other bold flavors were an instant hit in the community. Two local businessmen wanted to share these unique flavors with the world. So, they purchased the franchise rights in 1969 and named the restaurant after the man who started it all – John. Ever since that very first taco stand, Taco John`s has been all about bringing the flavor. From handmade salsas and classic Crispy Tacos with freshly-made shells to our signature Potato Olés®, we know how to Olé The Day. From there, Taco John`s restaurants began popping up across the Midwest, evolving to include drive-thrus and interior seating to bring you the unique flavors that made Taco John`s famous. Our menu evolved to include bold originals like Potato Olés, Meat and Potato Burritos, and our holiday specialty: Nachos Navidad®. Ever hear of Taco Tuesday®? We started it! We even trademarked it. That`s how seriously we take tacos. Today, Taco John`s operates and franchises nearly 400 restaurants in 23 states – making it one of the largest Mexican quick-service restaurant brands in America. We continue to grow across the country – but some things never change. Like our uncompromising standards of food quality, dedication to using real ingredients, signature bold flavors, and our commitment to Olé The Day!
Koto of Japan is a Baton Rouge, LA-based company in the Retail sector.
Long before there were big brands - on the sides of your shoes and grills on your cars - there were small brands. No bigger than a few inches wide. Forged in steel, heated with fire and seared into the hind of cattle. A brand stood for the quality of product and a consistent commitment to excellence. Bottom line. A good brand stands for trust. Lone Star Steakhouse carries on this tradition as America’s trusted brand for quality Texas-style dining delivered with a big Texas value. We stake our reputation on steak, but we also cook-up some mean chicken, salmon and ribs - delicious burgers, sandwiches, salads and sides to boot. We serve everything with a genuine smile. When you have a big heart, you don’t need to stick to a script.
Nemos Kitchen is a Detroit, MI-based company in the Retail sector.