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Navitaire is a Minneapolis, MN-based company in the Financial Services sector.
SelectAccount is one of the largest health savings account (HSA) custodians and account administrators in the nation. We`ve been at the forefront of innovation in health spending accounts for over 25 years, and we`ve earned a reputation as one of the most experienced and trusted account administrators in the country. We currently manage more than half a billion dollars in consumer medical savings assets. SelectAccount has customers in all 50 states and serves members through 14 regional health plans. We work with 7,000 employers who provide SelectAccount health spending solutions to their employees. We have been approved by the U.S. Department of Treasury as a non-bank HSA Trustee, which means we meet stringent requirements for managing our members` health care dollars. SelectAccount currently serves more than 350,000 members across all of our products.
Rogue Federal Credit Union is a Medford, OR-based company in the Financial Services sector.
UniCredito Italiano S.p.A. is a New York, NY-based company in the Financial Services sector.
Genetically modified foods (GM foods, or biotech foods) are foods produced from genetically modified organisms (GMOs), specifically, genetically modified crops. GMOs have had specific changes introduced into their DNA by genetic engineering techniques. These techniques are much more precise than mutagenesis (mutation breeding) where an organism is exposed to radiation or chemicals to create a non-specific but stable change. Other techniques by which humans modify food organisms include selective breeding and somaclonal variation. Commercial sale of genetically modified foods began in 1994, when Calgene first marketed its Flavr Savr delayed ripening tomato. Typically, genetically modified foods are transgenic plant products: soybean, corn, canola, and cotton seed oil. These may have been engineered for faster growth, resistance to pathogens, production of extra nutrients, or any other beneficial purpose. GM livestock have also been experimentally developed, although as of July 2010 none are currently on the market. While there is broad scientific consensus that food on the market derived from GM crops pose no greater risk to human health than conventional food, critics have objected to GM foods on several grounds, including safety issues,ecological concerns, and economic concerns raised by the fact GM plants (and potentially animals) that are food sources are subject to intellectual property law.