What Happened?
, -based good culture Appointed Didier Aziza as CFO / COO
About the Company
We believe that if you eat good things, and surround yourself with good, you`ll feel good. Simple as that. That`s why we decided to create a food company that offers real food and simple ingredients from trusted sources, promotes good health, and tastes delicious. At Good Culture, our mission is to make real healing foods available to people without hurting the planet or our animals. We are dedicated to creating the most delicious cultured dairy products made only with the highest quality ingredients you can pronounce. Our cultured dairy products are full of clean protein, live and active cultures, and have none of the bad stuff like preservatives, added hormones or gums. The good in Good Culture doesn`t just refer to our products. Good Culture has partnered with 1% for the Planet to support and protect our environment. Each time a consumer purchases a cup of Good Culture, 1 percent of the sale goes to a global network of nonprofit organizations dedicated to protecting the earth. In 2018, through 1% for the Planet, we proudly partnered with Kiss the Ground, whose efforts provide regenerative agriculture resources and training to farmers in hopes of reversing climate change. It`s our way of helping the earth heal itself.
About the Person
Didier Aziza is CFO / COO at good culture. Previously, Didier held various senior HR leadership roles in the industry.
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