What Happened?
New York, NY-based The ONE Group Appointed Connie Collins as Vice President of Operations and Global Training
About the Company
The ONE Group develops and operates upscale, high-energy restaurants and lounges and provides ONE Hospitality, a signature turn-key food and beverage service for hospitality venues including hotels, casinos and other high-end locations both nationally and internationally. The ONE Group`s focus is to be the global leader in Vibe Dining, and its two primary restaurant brands are STK, a modern twist on the American steakhouse concept with 19 restaurants in major metropolitan cities in the U.S., Europe and the Middle East, and Kona Grill, a polished casual, bar centric brand featuring American favorites, award-winning sushi, and specialty cocktails in an upscale casual atmosphere. Kona Grill consists of 24 restaurants in the U.S. guided by a passion for quality food and exceptional service.
About the Person
Connie Collins is Vice President of Operations and Global Training at The ONE Group. Previously, Connie held various senior HR leadership roles in the industry.
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