HR Execs on the Move

Bojangles

www.bojangles.com

 
Founded in 1977 in Charlotte, N.C., Bojangles`, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles` prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles` flavor. The restaurants core menu features Bojangles` famous chicken, made-from-scratch buttermilk biscuits, flavorful fixin`s and Legendary Iced Tea® steeped the old-fashioned way. Bojangles` broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak ...
  • Number of Employees: 10K-50K
  • Annual Revenue: $500M-1 Billion
  • www.bojangles.com
  • 9432 Southern Pine Boulevard
    Charlotte, NC USA 28273
  • Phone: 704.527.2675

Executives

Name Title Contact Details
Brooks Speirs
 Vice President of Franchise Sales Profile
Brian Walker
 Vice President of Supply Chain Profile
Patricia Halpin
 Vice President of Growth Profile
Raymond Rodriquez
 People and Culture Director Profile
Tom Boland
 Chief Marketing Officer Profile

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