| Name | Title | Contact Details |
|---|---|---|
Angela Ichwan |
Sr. Director R&D | Profile |
Keith Petrofsky |
Director R&D, Customer Solutions & Product Development | Profile |
Gregory Garrett |
Director of Diversity, Equity, and Inclusion | Profile |
Heather Dumas |
Chief People Officer | Profile |
Deon Macmillan |
Chief Human Resources and Communications Officer | Profile |
We bring wild-caught Alaskan seafood straight from our fishermen’s collective to your doorstep.
There are many sausage companies and sausage brands. But there`s only one that`s as big and bold as the state of Texas itself: Kiolbassa Smoked Meats. Genuine. Honest. Always delicious. Since 1949, the Kiolbassa family has been devoted to the time-honored tradition of hand-crafting sausage and bacon the slow, authentic way. We use only the finest cuts of meats and the freshest spices. We slow-craft our meats in small batches, then it`s naturally smoked over Texas hardwoods. Never hurried, never compromised. We`re always on the lookout for candidates to join our values-based culture at Kiolbassa. If you share a passion for enriching the lives of the people around you, then you might be just who we`re looking for.
Leading the Humane Race as the nations largest originator of 100% Free Range and Pasture Raised Eggs. #Chickens #People #Planet #Ethical #Humane #Eggs
Shenandoah Valley Organic (SVO) was founded in 2014 by Corwin Heatwole, a life-long farmer who wanted to revolutionize his industry by creating a process that ensures farms are sustainable and profitable for the next generation.
La Bonanza - Avocados México is a company that specializes in the production and export of Hass avocados from the state of Michoacán, Mexico.